The sun seemed to shine brighter than ever as we made our way to town Tuesday. Dry brown fields had given way to vibrant green grasses and wildflowers. Tiny birds and squirrels were announcing spring to cattle caring for their babies on the hillsides.

            Wednesday, a few gals popped in to help me weed our flowerbeds and mow grass. I’m thankful for friends who give of their time to come to our aid. Work, weather, and just plain weariness has taken it’s toll this year on us “older” folk.

            It is now Thursday as I write this letter. It has been cold all day, windy and rainy. We brought some plants inside and covered some as the temperatures plunged throughout the day. It’s barely above freezing now and the forecast is for snow later tonight into the morning. SNOW! Mercy! A daughter-in-law from Joplin called to say it was raining steadily there right now and looks to be turning into sleet.

            Let us review: Tuesday near 80, Wednesday work in yard, Thursday find snow shovel! Missouri – gotta love it!

            I put on a big pot of stew early this morning and prepared to stay in until warm weather. The only way I know to share a bowl with you is to send the recipe. It’s quick, easy, and yummy on the tummy!

Quick and Easy Stew

1 large boneless round steak (1” squares)
2 cups potatoes (cut in 1”squares)
2 cups carrots (sliced thick)
1 cup onions (sliced)
2 cups green beans (I use fresh frozen)
1 can tomato soup
1 can cream mushroom soup
1 can celery soup
3 cans water

              Brown meat, mix all ingredients in large pan and cook on low about three hours. You can substitute chicken breast for steak or lean ground beef and add your favorite vegetables. Variations are endless.

             Changing weather simply reminds us spring and summer are upon us. Farmer’s markets are already filled with fresh fruits and vegetables with more to come.  Be prepared to  enjoy new healthier foods for yourself and those in your care.  Click here for more information. You will learn how to create your shopping list, prepare foods for storage, and dozens of helpful hints as well as great, easy to prepare recipes that will save you time and dollars.

           Trusting you and those you care for will enjoy God’s creation in all it’s beauty. Have a great week.

Hugs,